shortbread

Thank you for the stamp Brian!

ingredients

255 gr gf plain flour
85 gr caster sugar
170 gr butter

 

 

preparation

Cook: 40-45 mn
Mix all the ingredients together.
Roll into a ball
Place on flours covered surface and roll out.
Cut out shapes and place on greased baking tin.
Bake at 180⁰C in a pre-heated oven.